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About

Crafted with Culture, Served with Care

At Big Bowl Theory (BBT), we believe good food should be bold, balanced, and bursting with flavor. Inspired by Mediterranean traditions and reimagined for modern tastes, our bowls, wraps, and sides bring together the freshest ingredients — whether you’re craving a hearty non-veg feast or a vibrant vegan delight.

We don’t just serve meals — we serve experiences. Every bowl is designed to nourish your body and excite your taste buds, with customizable options to match your lifestyle.

Fresh. Flavorful. Feel-good food.
That’s the Big Bowl Theory

Our Customers
15 k+
BBT Chefs
8
Orders Per Day
350 +
Bio Ingredients
83 %

Our Chefs

Tudor Boyd

Tudor Boyd

Sauce Chef
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Cillian Pollard

Cillian Pollard

Head Chef
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Tyler Meza

Tyler Meza

Pastry Chef
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At Big Bowl Theory (BBT), we believe good food should be bold, balanced, and bursting with flavor

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